A host or hostess is someone who is responsible for greeting customers at a restaurant with a smile, welcoming them into the establishment, seating them, and providing them with a menu. They are the organizer, the herder, and the first and last impression of the restaurant.
Keeping the restaurant orderly, making sure the customers are contented and keeping track of what's going on at each table are just some of the ways a host helps to keep a restaurant and its guests happy.
RequirementEnterprising individuals, friendly, and with open disposition who can be flexible with schedule, particularly for weekend/evening shifts, 1+ year customer service experience, preferably in the hospitality industry.
LocationQatar
Closing DateMarch 31